Antonina's artisan bakery, gluten free carrot cupcake topped with a cream cheese frosting

Macronutrients
Energia 247,0 kcal / 1.033,5 kJ
Proteïna 3,5 g
Carbohidrats 42,4 g
Sugar content in carbohydrates 29,4 g
Greix 8,2 g
Saturated fat content in fats 2,9 g
Others
Fiber 1,2 g
Sodium 0,3 g
Antonina's artisan bakery, gluten free carrot cupcake topped with a cream cheese frosting by is licensed under ODbL