Antonina'S Artisan Bakery, Gluten Free Carrot Cupcake Topped With A Cream Cheese Frosting

Makroelementy
Energia	247,0 kcal / 1 033,5 kJ
Białko	3,5 g
Węglowodany	42,4 g
Cukry proste	N/A
Tłuszcz	8,2 g
Tłuszcze nasycone	N/A

Inne
Błonnik	1,2 g
Sód	0,3 g

Antonina'S Artisan Bakery, Gluten Free Carrot Cupcake Topped With A Cream Cheese Frosting by is licensed under CC0