Antonina'S Artisan Bakery, Gluten Free Carrot Cupcake Topped With A Cream Cheese Frosting

Macronutrienti
Energie 247,0 kcal / 1.033,5 kJ
Proteine 3,5 g
Carboidrati 42,4 g
Zuccheri contenuti nei carboidrati n.D.
Grassi 8,2 g
Grassi saturi contenuti nei grassi n.D.
Altri
Fibra 1,2 g
Sodio 0,3 g
Antonina'S Artisan Bakery, Gluten Free Carrot Cupcake Topped With A Cream Cheese Frosting by is licensed under CC0