Macronutrients
Energia 338,0 kcal / 1.414,2 kJ
Proteïna 12,0 g
Carbohidrats 72 g
Sugar content in carbohydrates 2,0 g
Greix 2,0 g
Saturated fat content in fats n.A.
Others
Fiber 5,0 g
Sodium 0,0 g
Baker’s Flour (12% Protein) by is licensed under ODbL