Macronutrients
Energia 185,0 kcal / 774,0 kJ
Proteïna 8,0 g
Carbohidrats 24,2 g
Sugar content in carbohydrates 2,0 g
Greix 5,7 g
Saturated fat content in fats 2,5 g
Others
Fiber 2,3 g
Sodium 0,5 g
Baby spinach and Victorian fetta ravioli by is licensed under ODbL