American 2% milk reduced fat pasteurized process cheese food with added calcium singles, american

Macronutrients
Energy 214.0 kcal / 895.4 kJ
Protein 14.3 g
Carbohydrates 9.5 g
Sugar content in carbohydrates 4.8 g
Fat 14.3 g
Saturated fat content in fats 7.1 g
Others
Fiber n.A.
Sodium 1.7 g
American 2% milk reduced fat pasteurized process cheese food with added calcium singles, american by is licensed under ODbL