Macronutrients
Energy 85.0 kcal / 355.6 kJ
Protein 9.3 g
Carbohydrates 5.7 g
Sugar content in carbohydrates 1.4 g
Fat 3.2 g
Saturated fat content in fats 1.8 g
Others
Fiber n.A.
Sodium 0.4 g
Bantry bay mussels in a tomato and garlic butter sauce by is licensed under ODbL