Macronutrients
Energy 593,0 kcal / 2.481,1 kJ
Protein 10,0 g
Carbohydrates 41 g
Sugar content in carbohydrates 37,0 g
Fat 43,0 g
Saturated fat content in fats 16,0 g
Others
Fiber n.A.
Sodium 0,0 g
Cioccolato gianduia con nocciole intere(nocciolato) by is licensed under ODbL