Macronutrients
Energy 385,0 kcal / 1.610,8 kJ
Protein 13,0 g
Carbohydrates 78 g
Sugar content in carbohydrates 1,9 g
Fat 1,0 g
Saturated fat content in fats 0,2 g
Others
Fiber n.A.
Sodium n.A.
Bulgur from durum wheat by is licensed under ODbL