Australian Free Range Pork Schnitzels With Mountain Pepper And Lemon Myrtle Butt

Macronutrients
Energy 230,0 kcal / 962,3 kJ
Protein 15,4 g
Carbohydrates 12,7 g
Sugar content in carbohydrates 3,8 g
Fat 12,7 g
Saturated fat content in fats 6,0 g
Others
Fiber 2,0 g
Sodium 0,3 g
Australian Free Range Pork Schnitzels With Mountain Pepper And Lemon Myrtle Butt by is licensed under ODbL