Macronutrients
Energy 111,0 kcal / 464,4 kJ
Protein 16,0 g
Carbohydrates 3 g
Sugar content in carbohydrates 0,8 g
Fat 3,9 g
Saturated fat content in fats 1,5 g
Others
Fiber 0,5 g
Sodium 0,4 g
Bavette marinée fondue d'échalotes by is licensed under ODbL