Macronutrients
Energy 240,0 kcal / 1.004,2 kJ
Protein 8,6 g
Carbohydrates 30,9 g
Sugar content in carbohydrates 4,4 g
Fat 8,6 g
Saturated fat content in fats 2,9 g
Others
Fiber 1,8 g
Sodium n.A.
Aspargus and ricotta ravioli by is licensed under ODbL