Macronutrients
Energy 167,0 kcal / 698,7 kJ
Protein 8,0 g
Carbohydrates 5,6 g
Sugar content in carbohydrates 4,0 g
Fat 12,0 g
Saturated fat content in fats 0,7 g
Others
Fiber n.A.
Sodium 1,0 g
Aufschnitt vegetarisch by is licensed under ODbL