Macronutrients
Energy 436.0 kcal / 1,824.2 kJ
Protein 4.9 g
Carbohydrates 45 g
Sugar content in carbohydrates 18.0 g
Fat 26.0 g
Saturated fat content in fats 14.0 g
Others
Fiber n.A.
Sodium 0.2 g
Conchiglia gianduia by is licensed under ODbL