Macronutrients
Energy 312.0 kcal / 1,305.4 kJ
Protein 9.4 g
Carbohydrates 28.1 g
Sugar content in carbohydrates n.A.
Fat 18.8 g
Saturated fat content in fats 4.7 g
Others
Fiber n.A.
Sodium 0.6 g
Base culture cheese bread by is licensed under ODbL