Macronutrients
Energy 536.0 kcal / 2,242.6 kJ
Protein 4.9 g
Carbohydrates 59.6 g
Sugar content in carbohydrates 58.9 g
Fat 30.0 g
Saturated fat content in fats 18.5 g
Others
Fiber n.A.
Sodium 4.0 g
Ciocco gianduia by is licensed under ODbL