Macronutrients
Energia 569,0 kcal / 2.380,7 kJ
Proteïna 12,0 g
Carbohidrats 43 g
Sugar content in carbohydrates 39,0 g
Greix 38,0 g
Saturated fat content in fats 17,0 g
Others
Fiber 3,7 g
Sodium n.A.
Cioccolato bio al latte con pasta di Pistacchi by is licensed under ODbL